Receta Marshmallow Dessert
Raciónes: 12
Ingredientes
- 1 pound marshmallows
- 1 pt. whipping cream
- 1 c. lowfat milk
- 1 can (med.) crushed pineapple (no juice)
- 2 c. crushed vanilla wafers
Direcciones
- Heat marshmallows in lowfat milk (cold). Set pan in cool water. Combine cream and pineapple (mix in). Line dish with half of crumbs. Pour mix on top. Top with remaining crumbs, chill covered.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 117g | |
Recipe makes 12 servings | |
Calories 372 | |
Calories from Fat 121 | 33% |
Total Fat 13.67g | 17% |
Saturated Fat 6.27g | 25% |
Trans Fat 0.0g | |
Cholesterol 49mg | 16% |
Sodium 170mg | 7% |
Potassium 86mg | 2% |
Total Carbs 61.33g | 16% |
Dietary Fiber 0.8g | 3% |
Sugars 37.62g | 25% |
Protein 3.75g | 6% |