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Raciónes: 4

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 158g
Recipe makes 4 servings
Calories 252  
Calories from Fat 151 60%
Total Fat 17.18g 21%
Saturated Fat 10.79g 43%
Trans Fat 0.0g  
Cholesterol 51mg 17%
Sodium 677mg 28%
Potassium 552mg 16%
Total Carbs 22.71g 6%
Dietary Fiber 2.8g 9%
Sugars 1.02g 1%
Protein 3.01g 5%
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