| 4 ounce. fine spaghetti |
3/8 oz |
$1.25 per pound
|
$0.03 |
| 1 1/4 pound grnd beef |
2 oz |
$2.49 per pound
|
$0.31 |
| 1 med. green pepper (minced) |
0.1 pepper |
$2.19 per pound
|
$0.06 |
| 1 can tomato soup (undiluted) |
0.1 can |
n/a
|
|
| 1 can mushroom soup (undiluted) |
0.1 can |
$1.50 per 10 3/4 ounces
|
$0.15 |
| 1 c. grated cheese (any choice) |
1 tablespoon |
$6.99 per 32 ounces
|
$0.10 |
| 1 teaspoon curry pwdr (optional) |
0.1 teaspoon |
$3.49 per 6 ounces
|
$0.00 |
| 1/4 pound grnd pork (sausage may be used) |
3/8 oz |
$1.99 per pound
|
$0.05 |
| 1 stalk celery (minced) |
0.1 stalk |
$1.99 per pound
|
$0.02 |
| 1 clove garlic (minced) |
0.1 garlic cloves |
$4.00 per pound
|
$0.00 |
| 1 lg. onion (minced) |
0.1 onion |
$0.79 per pound
|
$0.03 |
| 3 ounce. can mushrooms |
1/3 fl oz |
$1.45 per 4 ounces
|
$0.17 |
| 1 tbsp. Worcestershire sauce |
1/3 teaspoon |
$5.29 per 10 fluid ounces
|
$0.03 |
| Total per Serving |
$0.95 |
| Total Recipe |
$9.47 |
Suggestions?