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Meatballs and Peppers
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lb. ground round
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 c. thinly sliced green
bell peppers
1/4 cup
$2.19 per pound
$0.11
1 c. thinly sliced red
bell peppers
1/4 cup
$3.29 per pound
$0.17
1 c. thinly sliced yellow
bell pepper
1/4 cup
$3.29 per pound
$0.43
1-1/3 c.
water
1/3 cup
n/a
1 (10 1/5 oz.) can beef consommé
2 1/2 fl oz
n/a
1
bay leaf
1/4 bay leaf
$3.59 per 2 ounces
$1.06
1/2 c.
Panko bread crumbs
2 tablespoons
$1.79 per 15 ounces
$0.06
1 T. finely chopped
onions
1/4 teaspoon
$0.79 per pound
$0.00
1/2 t. dried
oregano
1/8 teaspoon
$3.89 per 3/4 ounces
$0.02
1/2 t.
salt
1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 t. black
pepper
1/8 teaspoon
$7.99 per 16 ounces
$0.00
1 lg.
egg
white
1/4 egg
$2.53 per 12 items
$0.05
1 clove
garlic
, crushed
1/4 garlic cloves
$4.00 per pound
$0.01
2 t.
olive oil
1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
2 T.
flour
1/2 teaspoon
$2.99 per 5 pounds
$0.00
1/4 c.
water
1 tablespoon
n/a
1-1/2 t. dried
basil
3/8 teaspoon
$3.49 per 5/8 ounces
$0.05
2 t. white
wine vinegar
1/2 teaspoon
$3.39 per 12 fluid ounces
$0.02
Total per Serving
$2.02
Total Recipe
$8.08
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