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Correo Electrónico
Receta Meatless Monday: Multigrain Spaghetti with Basil Kale Pesto #meatlessmonday
Ingredientes
- 3/4 pound kale, stemmed, rinsed
- 1/2 cup whole raw almonds
- 1 tube Gourmet Garden Basil
- 2 tablespoon Gourmet Garden Garlic
- 1/4 cup olive oil
- 1/2 cup water
- 1/4 cup shredded parmesan cheese
- 8 ounce multigrain spaghetti
- Total Fat 17 g
- Sat Fat 2 g
View Full Recipe at This Mama Cooks!
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 428g | |
| Calories 829 | |
| Calories from Fat 656 | 79% |
| Total Fat 75.05g | 94% |
| Saturated Fat 12.19g | 49% |
| Trans Fat 0.01g | |
| Cholesterol 14mg | 5% |
| Sodium 435mg | 18% |
| Potassium 1149mg | 33% |
| Total Carbs 27.65g | 7% |
| Dietary Fiber 7.6g | 25% |
| Sugars 1.11g | 1% |
| Protein 20.49g | 33% |
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