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» Meatloaf fairly easy plenty cheesy
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Meatloaf fairly easy plenty cheesy
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/2 cups bread crumbs +-
salt, pepper, and cumin to taste
2 tbsp. evo. (IF using 90% lean beef)
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 1/2 lbs ground
beef
1/4 lb
$2.49 per pound
$0.62
1/2 lb. ground
pork
1 1/3 oz
$1.99 per pound
$0.17
2 medium
eggs
lightly beaten
1/3 eggs
$2.53 per 12 items
$0.07
1 medium
onion
(sweet or Yellow) medium dice
1/6 onion
$0.79 per pound
$0.03
3 clove
Garlic
(hard Stem) they are usually larger, sliced thin
1/2 garlic cloves
$4.00 per pound
$0.01
1/2 large
bell pepper
(Yellow, red or green) or a mix. medium dice
0.08 bell pepper
$3.29 per pound
$0.10
1 large garden tomato. (GRATED) or 3/4 cup sauce
1/6 garden tomatoes
n/a
1 large
carrot
grated
1/6 carrot
$1.49 per pound
$0.04
1 tbsp each of fresh
basil
and
parsley
1/2 teaspoon
$2.59 per cup
$0.03
3/4 cup grated
cheese
(I mix romano and fontinella)
2 tablespoons
$6.99 per 32 ounces
$0.13
Total per Serving
$1.20
Total Recipe
$7.18
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