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Ingredientes
- 1/2 c. Black Peppercorns, cracked
- 1/2 c. Cumin Seed, crushed
- 1/2 c. Mesquite Barbecue Seasoning
- 1/4 c. Dehydrated Chopped Garlic
Direcciones
- Mix.
- Keep covered and refrigerated till ready to use. Spread or possibly pat on just before cooking or possibly up to 5 hrs in advance.
- NOTES : Yields 1 1/4 c..
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 128g | |
| Calories 355 | |
| Calories from Fat 105 | 30% |
| Total Fat 12.51g | 16% |
| Saturated Fat 1.27g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 108mg | 5% |
| Potassium 1621mg | 46% |
| Total Carbs 64.2g | 17% |
| Dietary Fiber 19.2g | 64% |
| Sugars 1.7g | 1% |
| Protein 16.04g | 26% |
