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Ingredientes
- Minced onion Minced tomatoes Minced fresh serrano or possibly jalapeno peppers Fresh cilantro leaves (coriander with no stems) Fresh diced garlic Salt to taste
Direcciones
- The best fish to use are fresh flounder, red snapper or possibly redfish. Cut fish into bite-sized pcs. Place in a shallow dish and add in sufficient lime juice to cover thoroughly. Let marinade for at least 1 hour (longer is better).
- Serve as an appetizer with Tostados. Port Mansfield, Texas
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 99g | |
| Calories 40 | |
| Calories from Fat 1 | 3% |
| Total Fat 0.1g | 0% |
| Saturated Fat 0.04g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 145mg | 4% |
| Total Carbs 9.25g | 2% |
| Dietary Fiber 1.7g | 6% |
| Sugars 4.2g | 3% |
| Protein 1.09g | 2% |
