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Receta Mexican Stuffed Green Peppers

Name: Mexican Stuffed Green Peppers
Ingredients: 4 lrg green peppers; 1 lb hamburger; 1/3 c. minced onion; 1/3 c. minced celery; 3 c. cooked rice; 1 c. salsa; 2 tsp minced green chilies WEAR GLOVES; 2 c. shredded Monterey jack & cheddar cheese mix; 1/4 c. salsa

de Global Cookbook

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Ingredientes

4 lrg green peppers
1 lb hamburger
1/3 c. minced onion
1/3 c. minced celery
3 c. cooked rice
1 c. salsa
2 tsp minced green chilies WEAR GLOVES
2 c. shredded Monterey jack & cheddar cheese mix
1/4 c. salsa

Direcciones

Cut tops off peppers & remove seeds. Put in boiling water, and boil 6 min. Remove and set aside. Combine hamburger, onion, and celery, and cook till done. Drain off grease. Stir in rice, 1 c. salsa and chilies.
Fill peppers with hamburger mix. Arrange in pan. Top with cheese and salsa. Put a little water in pan. Cover tightly. Bake at 350 F. for 45 - 55 min.