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Mi Piace Osso Buco - Recipe Cost

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6 x veal shanks
2 x bay leaves Salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 c. flour 2 tablespoons
$2.99 per 5 pounds
$0.03
3 Tbsp. oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1/3 lb mushrooms quartered 7/8 oz
$3.69 per 8 ounces
$0.41
2 x carrots diced 1/3 carrots
$1.49 per pound
$0.07
2 x celery stalks diced 1/3 celery
$1.99 per pound
$0.06
1 x onion diced 1/6 onion
$0.79 per pound
$0.03
1 c. diced eggplant 2 tablespoons
$1.99 per item
$0.06
1/2 x fennel bulb diced, (abt 1 c.) 0.08 fennel bulb
$2.10 per pound
$0.09
2 Tbsp. minced garlic 1 teaspoon
$4.00 per pound
$0.03
1 c. red wine 2 tablespoons
$0.35 per fluid ounce
$0.47
1/2 c. tomato paste 1 tablespoon
$1.29 per 6 ounces
$0.17
6 c. reduced-sodium beef stock 1 cup
$1.29 per 14 1/2 ounces
$0.75
2 Tbsp. butter 1 teaspoon
$3.99 per 16 ounces
$0.04
3 Tbsp. grated lemon zest 1 1/2 teaspoons
n/a
 
1 Tbsp. chopped parsley 1/2 teaspoon
$1.09 per cup
$0.01
1/2 tsp chopped garlic 0.08 teaspoon
$4.00 per pound
$0.00
Total per Serving $2.23
Total Recipe $13.35
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