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3 egg yolks, beaten
Ingredients Per Serving Qty Common Price Price per Serving
1 (9 inch) pie crust in microwave pan, baked 1/8 pie crust
$3.29 per 15 ounces
$0.22
1 1/2 c. sugar 3 tablespoons
$1.44 per pound
$0.12
1/3 c. lemon juice 2 teaspoons
$2.19 per 15 fluid ounces
$0.05
1/3 c. cornstarch 2 teaspoons
$2.89 per 16 ounces
$0.03
1 tbsp. grated lemon peel 3/8 teaspoon
n/a
 
1 1/2 c. boiling water 3 tablespoons
n/a
 
3 tbsp. butter 1 1/8 teaspoons
$3.99 per 16 ounces
$0.05
Total per Serving $0.47
Total Recipe $3.76
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