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Ingredientes
- 3 slices bacon, cut up
- 1 sm. onion, sliced and separated into rings
- 2 tbsp. packed brown sugar
- 1/2 teaspoon salt
- 1/4 teaspoon dry mustard
- 2 tbsp. vinegar
- 1 (16 ounce.) pkg. frzn French-style green beans
Direcciones
- Place bacon and onion in small bowl. Microwave on HIGH 2-3 min or possibly till onion is tender and bacon cooked, stirring once. Fold in brown sugar, salt, mustard and vinegar.
- Place green beans in a 2-qt casserole. Cover with plastic warp; microwave on HIGH 6-8 min or possibly till heated, stirring after half the time. Drain. Add in bacon-onion, tossing to combine. Microwave on HIGH 2-3 min or possibly till heated.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 166g | |
| Recipe makes 4 servings | |
| Calories 280 | |
| Calories from Fat 96 | 34% |
| Total Fat 10.69g | 13% |
| Saturated Fat 3.36g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 485mg | 20% |
| Potassium 503mg | 14% |
| Total Carbs 35.68g | 10% |
| Dietary Fiber 10.9g | 36% |
| Sugars 7.37g | 5% |
| Protein 10.71g | 17% |
