Receta Mini Blueberry Cheese Cupcakes 迷你蓝莓芝士杯子蛋糕
Ingredientes
- Mini Blueberry Cheesecakes
- 250g Cream cheese, room temperature
- 65g Dairy whipping cream
- 55g Caster sugar
- 2 large Eggs + 1 egg yolk
- 1 tsp Lemon zest
- 1 tsp Lemon juice
- 1 tsp Vanilla exract
- 2 tbsp Plain flour
- 100g Blueberry filling
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 536g | |
Calories 1460 | |
Calories from Fat 1055 | 72% |
Total Fat 119.81g | 150% |
Saturated Fat 66.28g | 265% |
Trans Fat 0.0g | |
Cholesterol 781mg | 260% |
Sodium 978mg | 41% |
Potassium 667mg | 19% |
Total Carbs 69.81g | 19% |
Dietary Fiber 3.3g | 11% |
Sugars 46.85g | 31% |
Protein 30.63g | 49% |