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Raciónes: 4

Ingredientes

  • All-purpose flour, for rolling
  • 1 pound pizza dough (homemade or store-bought) - in 12 pieces
  • Salt and pepper
  • 1 cup pizza sauce (I used a homemade marinara sauce)
  • Your favorite pizza toppings - about 1 to 2 tablespoons per pizza (I used chopped broccoli and red onion)
  • 1 cup shredded part-skim mozzarella cheese

Nutrition Facts

Amount Per Serving %DV
Serving Size 176g
Recipe makes 4 servings
Calories 361  
Calories from Fat 28 8%
Total Fat 3.33g 4%
Saturated Fat 0.66g 3%
Trans Fat 0.0g  
Cholesterol 85mg 28%
Sodium 146mg 6%
Potassium 426mg 12%
Total Carbs 67.52g 18%
Dietary Fiber 1.3g 4%
Sugars 1.1g 1%
Protein 14.2g 23%
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