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Correo Electrónico
Ingredientes
- (A) 20g Sugar
- 1/2 tsp Salt
- 30g Vegetable oil
- 50g Honey
- 50g Raisins
- 100g Dried Apricot, cut to smaller pieces
- 100g Pineapple cubes, cut to small pieces, (canned 454g), keep the syrup
- 250ml Pineapple syrup
- 1/2 tsp Cinnamon powder
- (B)
- 200g Bread flour
- 1 tsp Baking powder
- 1/2 tsp Baking soda
- (C)
- pine nuts, pumkin seeds, sunflower seeds & sesame seeds - for topping
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 753g | |
| Calories 1572 | |
| Calories from Fat 302 | 19% |
| Total Fat 34.37g | 43% |
| Saturated Fat 2.81g | 11% |
| Trans Fat 0.77g | |
| Cholesterol 0mg | 0% |
| Sodium 3066mg | 128% |
| Potassium 1183mg | 34% |
| Total Carbs 298.16g | 80% |
| Dietary Fiber 12.2g | 41% |
| Sugars 130.28g | 87% |
| Protein 28.23g | 45% |
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