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Ingredientes
- Mini Idlis – 12
- Potatoes – 2, boiled, peeled, chopped
- Onion – 1, finely chopped
- Tomato – 1, finely chopped
- Ompodi (Sev) – handful
- Salt as per taste
- Red Chilli Powder – 1 tsp
- Coriander Leaves – handful, chopped
- Chaat Masala Powder – 2 tsp
- Curd – 1 cup
- Oil as required
View Full Recipe at Awesome Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 563g | |
| Calories 324 | |
| Calories from Fat 85 | 26% |
| Total Fat 9.51g | 12% |
| Saturated Fat 1.42g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 36mg | 2% |
| Potassium 1248mg | 36% |
| Total Carbs 43.83g | 12% |
| Dietary Fiber 6.4g | 21% |
| Sugars 8.66g | 6% |
| Protein 21.06g | 34% |
