Receta Mishti aloo’r pantua / sweet potato gulab jamun – Sankranti recipes
Ingredientes
- Sweet potatoes : 3 medium size or around 400 gm
- Khova : lemon ball size or 2 tbsp
- Cardomons (green) : few
- All purpose Flour : 2 tbsp
- Salt : a pinch
- Oil for deep frying
- Chopped pistachios : 1 tsp (optional)
- Sugar : 2 cups
- Water : 2 cups
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 163g | |
Recipe makes 6 servings | |
Calories 281 | |
Calories from Fat 1 | 0% |
Total Fat 0.06g | 0% |
Saturated Fat 0.01g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 12mg | 1% |
Potassium 57mg | 2% |
Total Carbs 71.8g | 19% |
Dietary Fiber 0.5g | 2% |
Sugars 67.27g | 45% |
Protein 0.53g | 1% |