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1/3 cup white miso paste
½ teaspoon Thai Kitchen Chili paste
Fresh ground black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1- 1 1/2 lbs Dry packed scallops 5 oz
$9.99 per pound
$3.12
2-4 tablespoons clarified butter 2 1/4 teaspoons
$3.99 per 16 ounces
$0.09
2 tablespoons dark brown sugar 1 1/2 teaspoons
$2.79 per 2 pounds
$0.02
¼ cup sake (add more to thin the sauce if you like) 1 tablespoon
$0.20 per fluid ounce
$0.10
2-3 teaspoons fresh minced ginger 5/8 teaspoon
$2.99 per pound
$0.01
1 clove garlic, minced 1/4 garlic cloves
$4.00 per pound
$0.01
Sliced green onion (garnish optional) 1/4 onion
$1.09 per cup
$0.04
Total per Serving $3.39
Total Recipe $13.57
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