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Ingredientes
- Carrot – 1 cup, grated
- Beans – 1 cup, finely chopped
- Cabbage – 1 cup, finely chopped
- Potatoes – 6 to 8, depending on size, boiled, peeled, mashed
- Onions – 1/2 cup, finely chopped
- Maida (Plain Flour) – 2 cups
- Corn Flour – 1 cup
- Ginger Garlic Paste – 2 tsp
- Cinnamon – little
- Cloves – little
- Gasagasa – 2 tsp
- Saunf – 2 tsp
- Breadcrumbs – 1/2 cup
- Salt as per taste
- Oil as required
View Full Recipe at Awesome Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 805g | |
| Calories 841 | |
| Calories from Fat 66 | 8% |
| Total Fat 7.79g | 10% |
| Saturated Fat 1.42g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 495mg | 21% |
| Potassium 1663mg | 48% |
| Total Carbs 174.26g | 46% |
| Dietary Fiber 11.9g | 40% |
| Sugars 14.58g | 10% |
| Protein 23.73g | 38% |
