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Ingredientes

  • Flour: 2 cups
  • Baking Powder: 1 tsp
  • Baking Soda: 1/2 tsp
  • Butter: 1 1/2 sticks (150 gms and I used salted butter).
  • Sugar: 1 cup
  • Eggs: 2
  • Vanilla Extract: 1 1/2 tsp
  • Curd /yogurt: 1 cup
  • 2 tbsp cocoa powder dissloved in 1 1/2 tbsp hot water
  • 2 tbsp instant coffee powder dissolved in 1 tbsp hot water
  • FOR THE GLAZE:
  • Instant coffee powder: 1 1/2 tsp
  • Strong brewed coffee: 2-3 tbsp
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