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1 1/2 c. Fig puree'
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. California dry figs (coarsely minced) 2 tablespoons
$8.00 per pound
$0.52
1 c. Water 1 tablespoon
n/a
 
2 Tbsp. Honey 1/2 teaspoon
$4.69 per 12 ounces
$0.05
4 1/2 c. Flour 1/3 cup
$2.99 per 5 pounds
$0.06
3 tsp Baking pwdr 1/4 teaspoon
$2.59 per 10 ounces
$0.01
3 c. Brown sugar 1/4 cup
$2.79 per 2 pounds
$0.17
4 1/2 c. Oats 1/3 cup
$4.39 per 24 ounces
$0.38
1/2 c. Butter or possibly margarine softened 2 teaspoons
$3.99 per 16 ounces
$0.08
8 ounce Mulberry jam 2/3 oz
$4.39 per 23 ounces
$0.13
Total per Serving $1.40
Total Recipe $16.79
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