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Receta Mumbai Style Pav Bhaji

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Ingredientes

  • Pepper - 1 medium, chopped
  • Potatoes - 1 large, boiled and mashed
  • Tomatoes - 2 large, chopped
  • Green Peas - ¼cup (thawed if frozen)
  • Red Chili powder - 1tsp, divided use (adjust as per taste)
  • Ginger+garlic paste - 1½tsp, divided use
  • Turmeric - ¼tsp
  • Onion - 1 small, finely chopped
  • Pav Bhaji Masala - 1tbsp, divided use
  • Kasoori Methi - ½tsp
  • Cilantro - ½cup, finely chopped
  • Lemon juice - 2tsp
  • Salt - to taste
  • Pav Buns - as needed
  • To Serve:
  • Onion - finely chopped
  • Cilantro - finely chopped
  • Lemon wedges - as needed
  • Butter - as needed

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 472g
Calories 269  
Calories from Fat 41 15%
Total Fat 4.72g 6%
Saturated Fat 2.75g 11%
Trans Fat 0.0g  
Cholesterol 11mg 4%
Sodium 55mg 2%
Potassium 1225mg 35%
Total Carbs 54.24g 14%
Dietary Fiber 8.9g 30%
Sugars 12.27g 8%
Protein 6.78g 11%
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