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Receta Mushroom Manchurian Recipe | How To Make Mushroom Manchurian | Mushroom Manchurian Gravy
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Ingredientes
- Button mushroom - 6 to 8
- Big onion - 1
- Capsicum - 1
- Garlic - 2 pods
- Ginger chopped finely - 1/2 tsp (or less)
- Green chilli chopped finely - 1/2 teaspoon
- Spring onions -1 tablespoon for garnishing
- Soy sauce - 3 teaspoons
- Tomato sauce - 2 tablespoons
- Vinegar - 1/2 tsp
- Sugar - 1 teaspoon
- Pepper powder - 1 teaspoon + 1/4 teaspoon
- Corn flour (or) Rice flour - 2 tablespoons
- All purpose flour / Maida - 3 tablespoons plus + 1.5 teaspoons
- Salt - As per taste
- Oil - To deep fry mushrooms plus 3 tablespoons for gravy
View Full Recipe at You Too Can Cook Indian Food…
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 195g | |
| Calories 93 | |
| Calories from Fat 2 | 2% |
| Total Fat 0.27g | 0% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1065mg | 44% |
| Potassium 429mg | 12% |
| Total Carbs 21.08g | 6% |
| Dietary Fiber 3.0g | 10% |
| Sugars 11.85g | 8% |
| Protein 3.46g | 6% |
