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Ingredientes
- 1 pound
- ground beef
- salt and
- pepper, to taste
- 1 tablespoon Worcestershire
- sauce
- 1/4 teaspoon
- liquid smoke
- 1/4 cup beef
- broth
- 1 tablespoon
- olive oil
- 3 tablespoons
- butter
- 1 onion,
- chopped
- 1 (8 ounce)
- sliced mushrooms
- bread or
- hamburger buns
- mayonnaise
View Full Recipe at Christine's Pantry
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1263g | |
| Calories 546 | |
| Calories from Fat 175 | 32% |
| Total Fat 19.55g | 24% |
| Saturated Fat 8.38g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 66mg | 22% |
| Sodium 3765mg | 157% |
| Potassium 1130mg | 32% |
| Total Carbs 61.88g | 17% |
| Dietary Fiber 4.0g | 13% |
| Sugars 17.15g | 11% |
| Protein 30.34g | 49% |
