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Add a photoRaciónes: 12
Ingredientes
- 1 T extra virgin olive oil
- 1 pound round steak, cut into small pcs
- 2 med. onions, minced
- 1 (No. 2) can tomatoes
- 2 stalks celery
- 1 med. green pepper
- 1 sm. can pimientos
- Chili pwdr, to taste
- Salt and pepper, to taste
- 1 pound noodles or possibly macaroni
Direcciones
- Heat extra virgin olive oil in heavy pot over moderate fire. Add in the meat and onions; allow to cook till slightly brown. Add in pepper, celery, pimientos, chili and season to taste. Cook over slow fire for three hrs.When ready, cook noodles or possibly macaroni in boiling water salted to suit taste. Serve together.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 141g | |
| Recipe makes 12 servings | |
| Calories 344 | |
| Calories from Fat 131 | 38% |
| Total Fat 14.54g | 18% |
| Saturated Fat 8.18g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 48mg | 16% |
| Sodium 597mg | 25% |
| Potassium 254mg | 7% |
| Total Carbs 34.16g | 9% |
| Dietary Fiber 1.2g | 4% |
| Sugars 1.22g | 1% |
| Protein 17.68g | 28% |
