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Ingredientes
- 3 (3 ounce) pkg. Jello instant vanilla pudding
- 3 quart. lowfat milk
- 3/4 c. sugar
- 1 teaspoon vanilla
- 1 pt. Cold Whip
Direcciones
- Mix sufficient lowfat milk with pudding to make a smooth paste, approximately 2 cups. Beat this 5 min, add in sugar, vanilla and Cool Whip, also the remaining lowfat milk. Beat 5 min more. Chill overnight. Serves 20.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 348g | |
| Recipe makes 10 servings | |
| Calories 313 | |
| Calories from Fat 43 | 14% |
| Total Fat 4.81g | 6% |
| Saturated Fat 3.54g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 259mg | 11% |
| Potassium 457mg | 13% |
| Total Carbs 56.29g | 15% |
| Dietary Fiber 0.0g | 0% |
| Sugars 55.76g | 37% |
| Protein 12.31g | 20% |
