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Correo Electrónico
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Raciónes: 10
Ingredientes
- 250g plain flour
- 150g butter, cubed
- 3 tbsp caster sugar
- 1 egg yolk
- 1-3 Tbsp iced water (added one at a time - stop when dough forms a ball)
- FOR THE FILLING:
- 50g ground pecan nuts (or nuts of your choice)
- 30g soft brown sugar
- 500g plums, stoned and cut into 1/8th wedges
- 400g nectarines, stoned and cut into 1/8th wedges
- 40g granulated sugar
- icing sugar to serve (optional)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 137g | |
| Recipe makes 10 servings | |
| Calories 285 | |
| Calories from Fat 127 | 45% |
| Total Fat 14.6g | 18% |
| Saturated Fat 7.94g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 32mg | 11% |
| Sodium 91mg | 4% |
| Potassium 194mg | 6% |
| Total Carbs 36.44g | 10% |
| Dietary Fiber 2.2g | 7% |
| Sugars 14.88g | 10% |
| Protein 3.75g | 6% |
