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Ingredientes
- Masoor Dal/ Red Lentils - ½cup
- Onion -1 small, finely chopped
- Turmeric - ¼tsp
- Cilantro - 2tbsp, finely chopped
- Salt - to taste
- For the Masala Powder:
- Dry red chilies - 2
- Cinnamon stick - ½" piece
- Cloves - 3
- Cardamom pods - 2
- Cumin seeds - 1tsp
- Coriander seeds - 1½tsp
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 134g | |
| Calories 57 | |
| Calories from Fat 3 | 5% |
| Total Fat 0.33g | 0% |
| Saturated Fat 0.09g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 8mg | 0% |
| Potassium 284mg | 8% |
| Total Carbs 13.08g | 3% |
| Dietary Fiber 2.5g | 8% |
| Sugars 5.92g | 4% |
| Protein 1.86g | 3% |
