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Ingredientes
- 1 c. Edam cheese, shredded
- 1/2 c. Cottage cheese, well mashed
- 1/4 c. Cheddar cheese, shredded
- 1/4 c. Parmesan cheese,
- 1/3 c. Parsley, minced
- 1/4 tsp Garlic pwdr,
- 1/4 tsp Paprika,
- Â Â pn Chili pwdr,
- 2 dsh Warm pepper sauce,
Direcciones
- Combine edam, cottage, cheddar and parmesan cheeses, 1 Tablespoons parsley, garlic poweder, paprika, chili pwdr and warm pepper sauce in a mixing bowl. Mix well (A food processor works well). Form into a log; roll in remaining minced parsley. Wrap and chill for several hrs. Remove from refrigerator 20 min before serving.
- Makes 8 servings Each serving = 2 Tbsp.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 52g | |
| Recipe makes 8 servings | |
| Calories 148 | |
| Calories from Fat 96 | 65% |
| Total Fat 10.89g | 14% |
| Saturated Fat 6.72g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 35mg | 12% |
| Sodium 407mg | 17% |
| Potassium 93mg | 3% |
| Total Carbs 1.27g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.85g | 1% |
| Protein 11.03g | 18% |
