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Receta No Bake Peanut Butter Pie

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Raciónes: 8

Ingredientes

Cost per serving $0.37 view details
  • 1 c. Kraft Smooth Peanut Butter
  • 4 sqr squares minced Baker's White Chocolate
  • 1 pkt (4-serving size) Jell-O Vanilla Instant Pudding
  • 1 1/2 c. lowfat milk
  • 1 c. thawed Cold Whip Whipped Topping
  • 1 x banana, sliced
  • 1 x 9 inch prepared graham crumb crust

Direcciones

  1. Heat peanut butter and white chocolate on MEDIUM in microwave for 2 1/2 minutes. Stir till smooth.
  2. WHISK instant pudding with lowfat milk. Beat in chocolate mix. Mix in whipped topping.
  3. PLACE sliced banana on bottom of 9 in. ready-to-use crumb crust and spoon pudding over top. Top as desired. Refrigerate1 hr.
  4. Makes 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 96g
Recipe makes 8 servings
Calories 238  
Calories from Fat 151 63%
Total Fat 17.95g 22%
Saturated Fat 4.75g 19%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 175mg 7%
Potassium 321mg 9%
Total Carbs 12.96g 3%
Dietary Fiber 2.2g 7%
Sugars 8.72g 6%
Protein 10.02g 16%
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