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North Carolina Piedmont Bbq Sauce Iv - Recipe Cost

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4 c. Tom juice
1 1/2 tsp Worcester
Ingredients Per Recipe Qty Common Price Price per Recipe
2 Tbsp. Brown sugar 2 tbsp
$2.79 per 2 pounds
$0.08
1 Tbsp. Dry mustard 1 tbsp
$2.69 per 8 ounces
$0.18
1 Tbsp. Celery salt 1 tbsp
$6.49 per 4 ounces
$0.85
1 Tbsp. Cayenne 1 tbsp
$3.65 per 3 ounces
$0.23
1 Tbsp. Black pepper 1 tbsp
$7.99 per 16 ounces
$0.11
1 Tbsp. Paprika 1 tbsp
$1.79 per ounce
$0.44
2 Tbsp. Cornstarch 2 tbsp
$2.89 per 16 ounces
$0.10
1/2 tsp Allspice 1/2 tsp
$18.00 per pound
$0.04
1 c. White vinegar 1 cup
n/a
 
1 Tbsp. Grated onion 1 tbsp
$0.79 per pound
$0.02
Total Recipe $2.04
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