Receta North Festival, My So-noma Danish Dinner Where I Dish The Dirt. Edible Dirt That is.
Ingredientes
- 2 Tbs raisins
- 1/4 cup of mixed raw nuts ( I used cashews and walnuts)
- 1/4 cup raw almonds
- 5 oz. 2 thin slices of Danish Pumpernickel
- 1/2 cup crushed Wasa crackers (I used Hearty Wasa)
- 1 oz dried Porcini mushrooms
- 2 Tbs dehydrated onions
- 2 Tbs olive paste (1 1/2 Tbs oil cured dried olives ground up and mixed 1/2 Tbs of plain black olives)
- 1 Tbs pumpkin seeds
- 2 Tbs hazelnut, pumpkin seed, or walnut oil
- fresh radishes, green onions , or small carrots
- 5 oz goat cheese
- 3 Tbs plain yogurt
- 1 shallot finely chopped
- a handful of chopped fresh parsley, dill, and mint
- kosher salt and pepper to taste
View Full Recipe at The Colors Of Indian Cooking
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 295g | |
Calories 859 | |
Calories from Fat 560 | 65% |
Total Fat 64.79g | 81% |
Saturated Fat 25.88g | 104% |
Trans Fat 0.0g | |
Cholesterol 71mg | 24% |
Sodium 780mg | 33% |
Potassium 732mg | 21% |
Total Carbs 35.55g | 9% |
Dietary Fiber 7.0g | 23% |
Sugars 18.89g | 13% |
Protein 41.9g | 67% |