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Tasty NY style Cheesecake

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 10
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Ingredientes

Cost per serving $1.84 view details

Direcciones

  1. Let cream cheese, sour cream, butter, and eggs stand at room temperature for an hour. Blend cream cheese, butter, and sour cream together. Add the corn starch, sugar, vanilla, and lemon juice. Beat on whip speed until very well blended. Beat in 1 egg at a time until the mixture is very smooth. Pour in a greased 9 1/2 in spring pan. Place in a roasting pan 1/2 filled with water. Bake at 375 for 1 hour or until golden brown. Turn oven off and let cool in oven with the door open for 1 hour. Take out of the oven and let cool for 2 hours, then refrigerate for 6 hours.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 197g
Recipe makes 10 servings
Calories 615  
Calories from Fat 452 73%
Total Fat 51.4g 64%
Saturated Fat 29.23g 117%
Trans Fat 0.0g  
Cholesterol 241mg 80%
Sodium 424mg 18%
Potassium 223mg 6%
Total Carbs 31.74g 8%
Dietary Fiber 0.0g 0%
Sugars 29.73g 20%
Protein 9.19g 15%
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