Cocktail party Recetas

Creole Crabmeat Pie

While this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie…

Deep-South Amalgamation Cake

This is an old fashion ,traditional dessert in the South. It apparently has been around for many years. One can add just about anything in this…

Strawberry Pretzel dessert

Fell in love with this when I first tried it about 25 years ago. Nicknamed it 'World Class jello' since it has such a premium taste and quality to…

Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks

Penn Cove Mussels Provencal

Warm artichoke dip

A tasty, elegant, warm dip to serve with rice or water crackers when entertaining.

Frozen Maple Chocolate Tiramisu

A delicious, elegant frozen Maple Tiramisu dessert for adults only or of legal age. LOL You will see why.

Korean Beef Marinade

Korean Beef Marinade

Strawberry Chicken with Feta

To make the balsamic reduction: Bring the vinegar to a boil in a small saucepan over medium heat. Turn the heat to low and reduce to 1/3 to…

Oprah's Lemon Drop Martini

Whether you love Oprah or not, you'll love her lemon drop martinis. Give them a try, but be careful because they go down easy but pack a punch!…

Cheese coins

Very tasty and pristavuchie cookies. Great idea for a buffet table. Spread cream cheese cookies or paste.

Berry Zen Summer Delight

The joy here is that because the fruit is already frozen, within an hour and a half you have the most delightful of healthy and gorgeously delicious…

Mitch's Homemade Dill Pickles

These homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite.…

Curt's Italian Grilled Personal Pan Pizza Recipe

Pizza on the grill you say? It's easier than you think and the crust is the best ever... if you have ever had…

Stuffed Baked Tomatoes with Meatball and Provolone

An amazing burst of flavors, tomato baked with Italian meatball filling slathered with provolone cheese on top.…