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Fruit Trifle

Fruit Trifle

Fruit Trifle is a very sweet toothed dessert popular among children and youths.

miansari66
Febrero de 2011
Profesional
1 voto
6894 views
Pineapple upside downcake (off of Vegweb.com)

Pineapple upside downcake (off of Vegweb.com)

I will not kid you this cake is sweet! And for me that would have to be pretty sweet. but, my oldest son said…

Johanna Coursey
Febrero de 2011
Principiante
1 voto
2612 views
Wednesday Brunch

Wednesday Brunch

Today is Wednesday which means the last items since I purchased my groceries the same day last week. This means light meals before the weekend dine…

BestOodles
Abril de 2011
Principiante
1 voto
3662 views
Mexican Roundup

Mexican Roundup

A wonderful recipe roundup for Cinco De Mayo Something for everyone here, if you've never tried something different, check out this roundup.....

Claudia lamascolo
Mayo de 2011
Profesional
1 voto
4978 views
mini pita bread

mini pita bread

Mini pita bread....

neha mathur
Octubre de 2011
Intermedio
1 voto
6866 views
Eggplant(Brinjal) Fry

Eggplant(Brinjal) Fry

Indian ways!

Paul Anderson Lumen
Octubre de 2011
Intermedio
1 voto
4120 views
Kala Jamun

Kala Jamun

Kala Jamun are dark colored (almost black) gulab jamuns made from paneer and khoya and then deep fried and coated with sugar syrup. Khoya is…

vidhya
Noviembre de 2011
Intermedio
1 voto
16135 views
Stuffed Portobello mushrooms

Stuffed Portobello mushrooms

Very light and tasty appetizer to be served on it's own or in a mouthwatering combination with Polenta triangles!

Easy Cook - Laka kuharica
Diciembre de 2011
Intermedio
1 voto
5940 views
Skinny Red Velvet Cake

Skinny Red Velvet Cake

It’s one of my favorites! So rich tasting and super moist. The skinny for 1 slice of this dreamy cake is 250 calories, 6.7 grams of fat and 7 Weight…

Skinny Kitchen with Nancy Fox
Marzo de 2012
Profesional
1 voto
5306 views
Balsamic Chicken Thighs With Red Onion

Balsamic Chicken Thighs With Red Onion

karenrecipe
Marzo de 2012
Profesional
1 voto
9552 views
Linubihang Pasayan (Shrimp cooked in coconut milk)

Linubihang Pasayan (Shrimp cooked in coconut milk)

This unique way of cooking shrimp can fill an empty stomach. Good to eat this rainy season.

Joyce Yap
Junio de 2012
Intermedio
1 voto
5267 views
Green Beans with Basil and Tomato

Green Beans with Basil and Tomato

This is an attractive and tasty side dish. The butter, basil and tomato adds a nice flavor boost to the green…

John Spottiswood
Julio de 2012
Avanzado
9 votos
7519 views
BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN)

BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN)

Moorishly fruitful with a citrusy burst on the tongue! Makes: 72 + 55 = Total 127 Rusks using a 72 & 55 Rusk…

Gypsy-Rose Belladonna Kilachef
Agosto de 2012
Avanzado
1 voto
6328 views
Asian Seafood and Noodle Soup

Asian Seafood and Noodle Soup

We had this dish at a seaside restaurant in Campbell River, BC called Quay West. It was beautiful and delicious. The broth reminded me of the…

John Spottiswood
Agosto de 2012
Avanzado
2 votos
6105 views
Caprese Galette

Caprese Galette

The cornmeal crust is the perfect stage for summer fresh tomatoes.

Terri Schlather
Septiembre de 2012
Avanzado
1 voto
2368 views