600 or more calories, Fall Recetas

NAVY BEAN SOUP

Soak the beans overnight or for at least 8-12 hours before beginning the recipe. Cook in cast iron for better flavor and an authentic re-enactment.

Peanut and Vegetable Linguine

A recipe for a meatless Monday meal of healthy whole grain pasta, fresh vegetables and peanuts for a bit of Mediterranean cuisine. Adapted from…

Chocolate wontons

What can be more satisfying that oooey gooey chocolate in a crispy crunchy exterior…

Sweet Green Bean Bundles

Homemade Rotiboy

Hard on the outside but light and fluffy on the inside, it’s Rotiboy! This perfect bundle of joy can be enjoyed any time of the day. Get the most…

Baked Oatmeal w/ Blueberries

This is another Amish dish that I adore. It's a great way to get kids to eat oatmeal. This recipe is with blueberries but you can add any fruits…

Southwestern Mac & Cheese

Southwestern Mac & Cheese, we have to laugh, of all the recipes we get asked for from gourmet to down home, what we get the most requests for is…

Moist Chocolate Layer Cake

Spiced Pumpkin Pancakes

Not sure what to do with your extra canned pumpkin? Make pancakes!

Pumpkin, Barley, Lentil & Turkey Stew (w/ Vegetarian Alternative)

This dish is so easy to make and it does not take too long either. You can…

Macaroni & Cheese

This recipe is from South Georgia --Enjoy!!!

Caramel Banana Poke Muffins

Caramel Banana Poke Muffins are RIDICULOUSLY moist, delicious and loaded with pockets of sweet gooey caramel and fluffy banana.

Hank's Chilli Fudge

This can be a appetizer or just a plain snack during gamedays. It's real simple and tastes great.

Simple Pumpkin Sheet Cake

Great this time of the year, I found this recipe in the local paper in 2004. When my sister visited recently, we made this cake to use up some…