Receta Chocolate wontons
What can be more satisfying that oooey gooey chocolate in a crispy crunchy exterior…
Ingredientes
- 4 wonton wrapper medium sized
- Filling2 tsp Toasted sesame seeds
- 2 tsp almond flakes
- 4 Dates pitted and chopped
- 4 chocolate thins
- 2 cups vegetable oil for deep frying
Direcciones
- Thaw the wonton wrappers and place them under a damp towel to prevent drying.
- Set a small bowl of water ready,to seal the edges of the wonton later.
- Pit and chop the dates. Pound the almonds if using whole. Keep the rest of the ingredients ready.
- Place a wonton on the plate and place a chocolate thin on the centre of it.
- Check more @ https://mildlyindian.com/perfect-crispy-chocolate-wonton/
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 167g | |
Recipe makes 4 servings | |
Calories 1129 | |
Calories from Fat 970 | 86% |
Total Fat 109.71g | 137% |
Saturated Fat 8.2g | 33% |
Trans Fat 2.81g | |
Cholesterol 3mg | 1% |
Sodium 183mg | 8% |
Potassium 196mg | 6% |
Total Carbs 37.41g | 10% |
Dietary Fiber 2.2g | 7% |
Sugars 16.77g | 11% |
Protein 3.65g | 6% |