Ramadan Recetas

Spring Onion and Paneer Paratha

Paratha adds great variety to our everyday breakfast menu. Stuffed, flavored, layered, may it come in any shape or size, we just love to devour them…

Savory Hummus

This is a traditional greek dip used with falafel sandwiches, gyros, etc. I also use it in my wraps or as a veggie dip.

Sesame Ginger Chicken w/ Carrots and Jasmine Rice

In a word Schwing! This is another installment of my take on Chinese take-out fare at home. Loads of flavor…

Smokinhot's Bistro Style Steak Sandwich

I love sandwiches. This recipe is a 3 course meal including soup all in one. Fresh mushrooms and onions make…

WHITE FRIED VERMICELLI

Simple white fried vermicelli.

Spicy Peanuts

Spicy flour coated peanuts makes a yummy crunchy snack:)

Pan Grilled Salmon With Mint Yogurt Chutney

Juicy and flaky grilled salmon accompanied with a minty and tangy chutney

Vegetable Cutlets

These cutlets are crunchy, mildly spicy (for those who love a bit of spice in their food) and its filled with veggies!!! What more do you want !!!…

Moong Sprouts Dhokla

I'm back to dhokla mode again. The thing I love about dhoklas are they are easy to make and twist them to your choice by adding different…

Decadent Cherry Chocolate Dirtcake

Spring and summer is busy season for a favorite southern dessert, dirtcake. It contains no dirt and isn't even…

Lemony Thyme Roasted Potato Wedges

This recipe is bright and fresh with mountains of simple flavors. Goes well with just about anything!

Cream of Cow cheese with anchovies

Maddur Vada

Maddur Vada is deep-fried savory fritters made with combination of different flours, semolina and lots of onion. Maddur Vada is one of the well…

Ragi Rotti (Finger millet flatbread)

Ragi Rotti is a simple and healthy traditional flatbread of Karnataka, finger millet flour is mixed with…

Mint and Pomegranate Raita (Anar Ka Raita)

Mint and Pomegranate Raita is a delicious combination of mint, coriander, and pomegranate pearls. The freshness…