Ramadan, 500 or fewer calories Recetas

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Urulaikilangu Poriyal (Potato Stir Fry) A dose of spices, chillies and aromatic curry and coriander leaves; yummylicious.	Navaneetham Krishnan Abril de 2014 Intermedio	1 voto 3601 views
Best Almond Butter Brownies Recipe If gooey brownie are your thing then this is a delicious gluten-free decadent brownie recipe that you will…	Betsy's Best Octubre de 2016 Intermedio	1 voto 2979 views
Roasted Pepper Hummus I used raw chickpeas for this recipe (soaked overnight and cooked in a pressure cooker) but you can use the canned variety as well.	Pallavi Gupta Mayo de 2012 Intermedio	1 voto 3082 views
Tomato Chutney Refreshing and robust tomato chutney, derived from an exciting mix of fresh tomatoes, spices, curry leaves and zesty flavor of lemon juice.	Navaneetham Krishnan Agosto de 2013 Intermedio	1 voto 2603 views
Oats And Raisin Cookies Crunchy with natural sweetness of honey and raisins.	Navaneetham Krishnan Enero de 2014 Intermedio	1 voto 2 comentarios 4128 views
Cucumber Carrot Achar (Pickle) light spicy,sweet and sour tastes with a totally awesome true crunch.	Navaneetham Krishnan Junio de 2013 Intermedio	1 voto 2633 views
Kiwi Ka Panna Recipe (Indian Style Kiwi Sherbet) Kiwi Ka Panna Recipe is a simple Indian style sherbet made with charred or roasted kiwis, flavored with fresh…	Hina Gujral Julio de 2015 Avanzado	1 voto 2190 views
Tapioca Poriyal (Stir fry) stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.	Navaneetham Krishnan Enero de 2014 Intermedio	1 voto 2982 views