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Old-Fashioned Rhubarb Pudding Cake
by
Krista
Calificación: 4.0
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%20who%20enjoy%20the%20taste%20of%20the%20tart%20vegetable,%20uninhibited%20by%20lots%20of%20spices%20and%20ingredients.%20The%20rhubarb%20flavor%20really%20shines%20through%20with%20this%20recipe!%20My%20only%20complaint%20(not%20that%20it%20stopped%20me%20from%20eating%20a%20couple%20of%20pieces)%20was%20that%20this%20was%20less%20like%20a%20pudding%20cake%20and%20more%20like%20a%20regular%20cake.%20The%20pudding%20cakes%20that%20I%20have%20made%20in%20the%20past%20tend%20to%20have%20a%20denser,%20more%20gooey%20texture.%20Still,%20this%20was%20a%20yummy%20way%20to%20use%20up%20rhubarb,%20especially%20when%20topped%20with%20freshly%20whipped%20cream.%3C/p%3E%3Cp%3ETo%20begin,%20I%20chopped%204%20cups%20of%20fresh%20rhubarb.%3C/p%3E%3Cp%3EThen%20I%20put%20the%20rhubarb%20in%20a%20saucepan%20and%20added%20in%20a%20cup%20of%20sugar.%20Cook%20over%20medium%20heat%20for%2012-15%20minutes%20or%20until%20the%20rhubarb%20is%20tender.%20My%20oldest%20daughter%20volunteered%20to%20tend%20to%20the%20simmering%20rhubarb%20while%20I%20went%20about%20mixing%20up%20the%20cake%20batter.%20While%20she%20didn't%20want%20to%20eat%20the%20cake,%20she%20really%20enjoyed%20tasting%20the%20sweetened,%20cooked%20rhubarb.%3C/p%3E%3Cp%3EWith%20the%20rhubarb%20cooking,%20I%20creamed%201/2%20stick%20of%20butter%20with%201/2%20cup%20of%20sugar.%20Then%20I%20beat%20in%20an%20egg%20and%20a%20teaspoon%20of%20vanilla.%3C/p%3E%3Cp%3EMix%20the%20dry%20ingredients%20together%20and%20add%20them%20to%20the%20batter%20alternately%3C/p%3E%3Cp%3Ewith%201/2%20cup%20of%20milk.%3C/p%3E%3Cp%3EPour%20the%20batter%20into%20the%20bottom%20of%20a%20greased%209%20inch%20square%20baking%20dish.%3C/p%3E%3Cp%3EThen%20top%20with%20the%20cooked%20rhubarb-sugar%20mixture.%3C/p%3E%3Cp%3EBake%20at%20350%20degrees%20for%2030-35%20minutes%20until%20a%20toothpick%20inserted%20in%20the%20center%20comes%20out%20clean.%3C/p%3E%3Cp%3EServe%20with%20whipped%20cream,%20if%20you%20like.%3C/p%3E%3Cp%3EBut%20if%20you're%20looking%20for%20a%20simple%20and%20delicious%20rhubarb%20%22snack%22%20cake%20then%20give%20this%20one%20a%20try!%3C/p%3E%3Cp%3EHere's%20the%20recipe%20from%20Taste%20of%20Home:%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3E%E2%80%A2In%20a%20large%20saucepan,%20combine%20rhubarb%20and%201%20cup%20sugar.%20Cook%20over%3C/p%3E%3Cp%3Emedium%20heat%20for%2012-15%20minutes%20or%20until%20rhubarb%20is%20tender.%3C/p%3E%3Cp%3E%E2%80%A2Meanwhile,%20in%20a%20small%20bowl,%20cream%20shortening%20and%20remaining%20sugar%3C/p%3E%3Cp%3Euntil%20light%20and%20fluffy;%20beat%20in%20egg%20and%20vanilla.%20Combine%20the%20flour,%3C/p%3E%3Cp%3Ebaking%20powder%20and%20salt;%20add%20to%20creamed%20mixture%20alternately%20with%3C/p%3E%3Cp%3Emilk.%20Beat%20just%20until%20combined.%3C/p%3E%3Cp%3E%E2%80%A2Pour%20into%20a%20greased%209-in.%20square%20baking%20dish.%20Pour%20rhubarb%20mixture%3C/p%3E%3Cp%3Eover%20batter.%20Bake%20at%20350%C2%B0%20for%2030-35%20minutes%20or%20until%20a%20toothpick%3C/p%3E%3Cp%3Einserted%20near%20the%20center%20comes%20out%20clean.%20Cool%20on%20a%20wire%20rack.%3C/p%3E%3Cp%3EYield:%209%20servings.%3C/p%3E){kind=link}