| 3 ounce butter |
1/2 oz |
$3.99 per 16 ounces
|
$0.12 |
| 2 x garlic cloves, fine minced |
1/3 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1/2 med onion, finely minced |
0.08 onion |
$0.79 per pound
|
$0.02 |
| 3 med celery stalks, (outside, peeled) finely chop |
1/2 celery |
$1.99 per pound
|
$0.09 |
| 3 Tbsp. flour |
1 1/2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
| 2 can minced clams, (6 ounce ea) |
1/3 can |
$3.09 per 6 1/2 ounces
|
$2.38 |
| 1 quart half and half |
1/6 quart |
$0.08 per fluid ounce
|
$0.43 |
| 1/4 tsp grnd thyme |
0.04 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1 tsp salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| Total per Serving |
$3.05 |
| Total Recipe |
$18.32 |
Suggestions?