| 3/4 c. lowfat milk whole |
1 tablespoon |
$3.99 per gallon
|
$0.02 |
| 7 Tbsp. orange juice divided 1/4 c. + 3 Tablespoons |
1 3/4 teaspoons |
$4.79 per 59 fluid ounces
|
$0.02 |
| 10 Tbsp. butter divided 1/4 c. + 6 Tablespoons, room temperature |
2 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.10 |
| 2 x Large eggs large |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
| 3/4 c. sugar divided 1/4 + 1/2 |
1 tablespoon |
$1.44 per pound
|
$0.04 |
| 1 Tbsp. orange peel grated |
1/4 teaspoon |
$3.00 per pound
|
$0.00 |
| 1 tsp salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 Tbsp. active dry yeast |
1/4 teaspoon |
$8.79 per 4 ounces
|
$0.08 |
| 4 c. flour |
1/3 cup |
$2.99 per 5 pounds
|
$0.05 |
| 2/3 c. semisweet chocolate chips |
2 2/3 teaspoons |
$2.29 per 11 1/2 ounces
|
$0.07 |
| 1/2 c. whipping cream |
2 teaspoons |
$3.89 per pint
|
$0.08 |
| 2 Tbsp. Cointreau or possibly orange juice |
1/2 teaspoon |
$4.79 per 59 fluid ounces
|
$0.01 |
| 1Â 1/4 c. powdered sugar |
1 tablespoon |
$2.59 per 2 pounds
|
$0.04 |
| Total per Serving |
$0.55 |
| Total Recipe |
$6.55 |
Suggestions?