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» Orange Peel Pound Cake
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Orange Peel Pound Cake
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
2Â 1/2 c.
Flour
1/4 cup
$2.99 per 5 pounds
$0.05
1Â 1/2 c. Sugar
3 tablespoons
$1.44 per pound
$0.12
3 tsp Baking pwdr
3/8 teaspoon
$2.59 per 10 ounces
$0.02
1/2 tsp
Salt
0.06 teaspoon
$2.91 per 16 ounces
$0.00
3/4 c.
Orange juice
1 tablespoon
$4.79 per 59 fluid ounces
$0.06
3/4 c. Vegetable
oil
1 tablespoon
$3.00 per 48 fluid ounces
$0.05
4 x Large
eggs
1/2 eggs
$2.53 per 12 items
$0.11
1 x Orange rind, grated
1/8 orange rind
$3.00 per pound
$-0.01
  Sliced
almonds
to garnish
1/8 almonds
$4.79 per 6 ounces
$0.00
Total per Serving
$0.40
Total Recipe
$3.19
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