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Raciónes: 10
Ingredientes
- So start by opening up a can of pumpkin puree (or you can use homemade, using this tutorial.)
- 1lb loaf french bread, diced into 1-inch cubes
- 8 eggs
- 1 cup pumpkin puree
- 2 1/2 cups pumpkin spice egg nog
- 4 tablespoons brown sugar (dark brown if you have it)
- 1 1/2 teaspoons pumpkin pie spice
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 tablespoon vanilla
- butter for greasing pan
- Topping
- 1/4 cup packed brown sugar (preferably dark brown sugar)
- 1/4 cup white sugar
- 2 tablespoons flour
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon cinnamon
- 2 tablespoons cold butter
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 128g | |
| Recipe makes 10 servings | |
| Calories 286 | |
| Calories from Fat 64 | 22% |
| Total Fat 7.17g | 9% |
| Saturated Fat 3.1g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 156mg | 52% |
| Sodium 542mg | 23% |
| Potassium 179mg | 5% |
| Total Carbs 45.5g | 12% |
| Dietary Fiber 2.1g | 7% |
| Sugars 18.11g | 12% |
| Protein 10.26g | 16% |
