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Receta Overnight Salad

Name: Overnight Salad
Ingredients: 1 med Head lettace, minced; 1/2 c. Green onions, diced; 1 c. Celery, diced; 1 c. Water chestnuts, liquid removed and sliced; 1 pkt Frzn peas; 2 c. Mayonnaise; 2 tsp Sugar; 1/2 c. Parmasan cheese; 1 tsp Seasoned salt; 1/4 tsp Garlic pwdr; 3 x Hard boiled Large eggs, finely minced; 3/4 lb Bacon, cooked, and crumbled; Grated cheese

de Global Cookbook

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Ingredientes

1 med Head lettace, minced
1/2 c. Green onions, diced
1 c. Celery, diced
1 c. Water chestnuts, liquid removed and sliced
1 pkt Frzn peas
2 c. Mayonnaise
2 tsp Sugar
1/2 c. Parmasan cheese
1 tsp Seasoned salt
1/4 tsp Garlic pwdr
3 x Hard boiled Large eggs, finely minced
3/4 lb Bacon, cooked, and crumbled
Â Â Grated cheese

Direcciones

Place lettace in approximately 2 qt size container (a clear container is great to show off the different layers). Layer the vegetables on the lettace: onions, then celery, chestnuts, and peas. Mix topping and spread on top of salad. Cover and chill overnight. Remove from refrigerator and put on the final topping. Garnish with tomato wedges and fresh parsley.