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» Overnight Winter Fruit Bowl
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Overnight Winter Fruit Bowl
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 x Egg yolks, beaten
  Salt to taste
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 Tbsp. White sugar
3/4 teaspoon
$1.44 per pound
$0.01
2 Tbsp. White
vinegar
3/4 teaspoon
n/a
2 Tbsp.
Pineapple juice
or possibly syrup from a can
3/4 teaspoon
n/a
1 Tbsp.
Butter
3/8 teaspoon
$3.99 per 16 ounces
$0.02
2 c. Seeded
grapes
or possibly liquid removed pitted
cherries
1/4 cup
$2.49 per pound
$0.21
2 c.
Pineapple
chunks, liquid removed
1/4 cup
$4.49 per item
$0.20
2 c.
Mandarin oranges
, liquid removed
1/4 cup
n/a
2 c. Tiny
marshmallows
1/4 cup
$0.99 per 10 ounces
$0.04
1 c.
Whipping cream
, whipped
2 tablespoons
n/a
Total per Serving
$0.48
Total Recipe
$3.85
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