Receta Pan Seared Tuna with Dijon Mustard
Ingredientes
- Main Course: Sesame Crusted Tuna, short grain brown rice and white beans and celery with olive tapenade
- 3 Tbsp. Dijon mustard
- 2 Tbsp. soy sauce
- 2 1/2 Tbsp. freshly squeezed lime juice
- 2 tsp. canola oil
- 1 tsp sesame oil
- 1 pound of tuna (for 2 people)
- salt and pepper to taste
View Full Recipe at Making Good Choices
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 581g | |
Calories 829 | |
Calories from Fat 335 | 40% |
Total Fat 37.57g | 47% |
Saturated Fat 7.14g | 29% |
Trans Fat 0.04g | |
Cholesterol 172mg | 57% |
Sodium 2492mg | 104% |
Potassium 1319mg | 38% |
Total Carbs 8.02g | 2% |
Dietary Fiber 1.9g | 6% |
Sugars 1.57g | 1% |
Protein 109.96g | 176% |