Inicio » Recetas » Panache Of Sea Scallops With Sauce Nero

Print recipe cost
Panache Of Sea Scallops With Sauce Nero - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    marco pierre white
2 x shallots
1 x salt and freshly grnd black pepper
50 ml squid ink
    You will also need
    salt
    extra virgin olive oil for frying
24 x baby squid cleaned
Ingredients Per Serving Qty Common Price Price per Serving
25 gm butter 6 1/4 g
$3.99 per 16 ounces
$0.06
200 ml white wine 3 tablespoons
$0.35 per fluid ounce
$0.59
200 ml fish stock 3 tablespoons
$2.99 per 15 ounces
$0.36
200 ml double cream 3 tablespoons
$3.29 per quart
$0.17
12 med sea scallops well cleaned 3 sea scallops
$9.99 per pound
$1.98
    lemon juice 1/4 lemon juice
$2.19 per 15 fluid ounces
$0.01
Total per Serving $3.17
Total Recipe $12.69
Email Recipe Cost
or Cerrar