Emprimir
Correo Electrónico
 |
Ingredientes
- Paneer/Cottage cheese - 200 gms,cubed
- Tomato - 3 or 4 medium,pureed
- Cashewnuts - 2 tbsp,soaked in 2-3 tbsp of milk and made into a paste
- Butter - 1 tbsp
- Oil - 1 tbsp
- Bay leaf - 1 or 2
- Ginger garlic paste - 1 tsp
- Red chilly powder - 1/2 tsp
- Garam masala - 1/2 tsp
- Kasoori methi - 1 tsp
- Water - 1 1/2 cups
- Salt and sugar to taste
View Full Recipe at Easycooking
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 447g | |
| Calories 258 | |
| Calories from Fat 227 | 88% |
| Total Fat 25.72g | 32% |
| Saturated Fat 8.44g | 34% |
| Trans Fat 0.35g | |
| Cholesterol 31mg | 10% |
| Sodium 100mg | 4% |
| Potassium 176mg | 5% |
| Total Carbs 8.53g | 2% |
| Dietary Fiber 2.0g | 7% |
| Sugars 4.38g | 3% |
| Protein 1.03g | 2% |
.%3C/p%3E%3Cp%3EEnough%20of%20trivia%20now,let's%20get%20on%20with%20the%20recipe.It%20is%20indeed%20a%20very%20simple%20recipe%20which%20pairs%20perfectly%20with%20rotis%20or%20naans%20and%20simple%20pulaos.%3C/p%3E%3Cp%3EPaneer%20Makhani%20Restaurant%20Style%3C/p%3E%3Cp%3ERecipe%20source%20-%20Dassana%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EGreen%20chilly%20sliced%20and%20Coriander%20leaves%20for%20garnish%3C/p%3E%3Cp%3EMethod%3C/p%3E%3Cp%3EIn%20a%20thick%20bottomed%20kadai%20add%20butter%20and%20oil.Add%20the%20tej%20patta/bay%20leaf%20and%20stir%20for%20a%20few%20seconds%20till%20the%20oil%20becomes%20aromatic.Add%20the%20ginger%20garlic%20paste%20and%20stir%20till%20the%20raw%20smell%20disappears,since%20I%20used%20store-bought%20paste,it%20took%20me%20only%20less%20than%20a%20minute.%3C/p%3E%3Cp%3EMix%20in%20the%20tomato%20puree%20and%20stir%20well.Simmer%20the%20flame%20and%20let%20the%20puree%20dry%20up%20a%20little%20and%20stir%20occasionally%20till%20oil%20starts%20floating%20on%20top.%3C/p%3E%3Cp%3EMix%20in%20the%20red%20chilly%20powder%20and%20cashew%20paste.Now%20add%20the%20water.I%20rinsed%20the%20mixer%20in%20which%20I%20ground%20the%20tomato%20and%20the%20cashew%20paste%20and%20used%20that%20water-more%20flavour%20without%20any%20additional%20work%20:)%3C/p%3E%3Cp%3EAdd%20salt%20and%20sugar%20to%20taste.Stir%20until%20the%20curry%20starts%20to%20thicken.Mix%20in%20the%20cubed%20paneer,I%20shallow%20fried%20the%20paneer%20in%201/4%20tsp%20of%20oil,you%20could%20try%20that%20or%20add%20paneer%20as%20is.%3C/p%3E%3Cp%3ECook%20for%203-5%20minutes%20and%20then%20add%20kasoori%20methi,green%20chilly%20and%20garam%20masala.Switch%20off%20the%20flame,cover%20with%20a%20lid%20and%20let%20the%20flavours%20infuse.%3C/p%3E%3Cp%3EServe%20hot%20with%20naan/kulcha%20or%20ghee%20rice.%3C/p%3E){kind=link}