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Panfish Chowder - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/2 lb Skinned panfish fillets (save the bones and throw away the skin and head)
    Sachet herb bag see * Note
1 1/2 lb Peeled, 1/2"-diced potatoes
    (or possibly 3 ounces salt pork, diced)
    Salt to taste
    Freshly-grnd white pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 x Lemon slices 1/2 lemon
$0.80 per item
$0.40
1 1/2 quart Water (lightly salted) 3/8 quart
n/a
 
3 x strips Bacon diced 3/4 bacon
$2.99 per pound
$0.14
2 med Onions diced 1/2 onions
$0.79 per pound
$0.10
2 1/2 c. Light cream 1/2 cup
$3.29 per quart
$0.51
2 Tbsp. Butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
Total per Serving $1.22
Total Recipe $4.86
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